Maluca

Stéphanie & Yann unveiled this beautiful hidden gem in 2020, but much has changed since then – even the concept! Now, it’s a concept as wild as the name suggests. “Maluca,” translating literally to “crazy,” embodies precisely what awaits you: a compact menu full of crazy combinations! A selection of incredible dishes caters to every taste, with meat, fish, and vegetarian options. Their primary inspiration in the kitchen are the seasonal and local produce that they use in each dish.

DRINKS

Amazing selection of cocktails & wines

◼️MALUCA MULE | 8€ | vodka, homemade ginger beer, ginger syrup, lime

◼️WHITE WINE | 5-8€ P/ glass

EATS

◼️ BOUBOU (veg)| 12€ | straciatella w/ nectarine, pistachio and croutons | what a combo, the burrata and the nectarine combine so well, a must try | OUR FAVOURITE

◼️ TOMATO (vegan) | 12€ | tomato variations, crispy eggplant, honey, fried bread

◼️ BEET (veg) | 11€ | beetroot tartar, spicy mayo, smoked yolk, sour cream, almonds, pickled mustard, crispy cheese | perfect for fans of strong cheeses and smoked flavours

◼️CRUDO | 15€ | cured fish, carrot kombucha vinaigrette sweet potato puree, pickled carrot, dill | light and flavourful, the perfect summer dish | OUR FAVOURITE

◼️MOUSSE | 7€ | chocolate mousse w/ black garlic, peanut crumble and caramel

Perfect spot for a dinner with the girls or for a date night! 😊

When will you be visiting?

Check out the full video review below!